* POS Product codes: - Create codes for new products on POS in line with existing code system - Deactivate product codes which are no longer in sales - Follow up to ensure all product codes are consistent among stores * Bill of Materials (BOM): - Work closely with Kitchen team to create BOM for each products following the recipes - Calculate food cost of each product based on BOM - Ensure timely update and accuracy of BOM and food cost * Data coordination: - Ensure all the product movements of all stores are input/ output accurately on Bravo - Follow up with stores to ensure real time update on Bravo for products input/ output - Work closely with Inventory Control Coordinator to figure out discrepancies when needed * Operation support: - Support stores with Bravo input/ output when needed - Support stores with inventory check at the end of the month when assigned * Reporting: - Automate reportis to ensure timely and accurate delivery of information. - Present findings and recommendations to management and cross-functional teams in a clear and concise manner. - Other tasks as assigned.
